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Wine and Cheese: The Essential Reference Box

A Complete Guide to the World of Wine and Cheese in Two Illustrated Encyclopedias with 900 Photographs

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Pages
528 pages
Reading time
19 hours

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Exploring the intricate relationship between cheese and wine, this two-volume collection offers insights into tasting techniques and pairings. It delves into the evolving nature of these culinary delights, providing guidance on selecting the finest grapes and crafting the ideal cheeseboard. Ideal for enthusiasts and connoisseurs alike, it serves as a comprehensive resource for enhancing the appreciation of these timeless flavors.

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Wine and Cheese: The Essential Reference Box, Juliet Harbutt, Stuart Walton

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Released
2010
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