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SEEDS AND FOOD - PROCESSING AND STORAGE TECHNIQUES

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Prasann Kumar

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Pages: 212 pages
Reading time: 8 hours

Pedagogy

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Focusing on agricultural practices, this book provides comprehensive updates on seed processing, cleaning, storage, and preservation techniques for various crops, including sorghum and chili. Additionally, it explores the significance of oil seeds and includes chapters dedicated to seed production and hatchery technology for several fish species, making it a valuable resource for both crop and aquaculture management.

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SEEDS AND FOOD - PROCESSING AND STORAGE TECHNIQUES, Prasann Kumar

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Released: 2020
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Title: SEEDS AND FOOD - PROCESSING AND STORAGE TECHNIQUES
Language: English
Authors: Prasann Kumar
Publisher: DISCOVERY PUBLISHING HOUSE PVT LTD
Released: 2020
Format: Hardcover
Pages: 212
ISBN13: 9789388854412
Tags: Pedagogy
Description: Focusing on agricultural practices, this book provides comprehensive updates on seed processing, cleaning, storage, and preservation techniques for various crops, including sorghum and chili. Additionally, it explores the significance of oil seeds and includes chapters dedicated to seed production and hatchery technology for several fish species, making it a valuable resource for both crop and aquaculture management.