Sold out
More about the book
This work sees Gordon Ramsay running a three star kitchen and producing food often described as 'sublime'. The first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants and the second part shows the dishes presented in a domestic situation.
Book purchase
Gordon Ramsay 3 star chef, Gordon Ramsay
- Language
- Released
- 2012
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Language
- English
- Authors
- Gordon Ramsay
- Publisher
- Quadrille Publishing
- Released
- 2012
- Format
- Hardcover
- Pages
- 256
- ISBN10
- 1849491909
- ISBN13
- 9781849491907
- Series
- Rating
- 4.2 out of 5
- Description
- This work sees Gordon Ramsay running a three star kitchen and producing food often described as 'sublime'. The first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants and the second part shows the dishes presented in a domestic situation.