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Cookbooks and English

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Cookbooks1495

Health / Medicine51

Maps and Travel22

Guides / Tourism / Travel18

Cooking soup18

Hobby and Home17

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Fiction15

Textbooks9

Motivation and Self-help9

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History8

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Language dictionaries and textbooks3

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Marguerite Patten14

Annabel Karmel4

Gillian McKeith4

Steven Raichlen3

Carole Handslip3

Marie Christine Conte3

Pamela Westland3

Anness Publishing3

Williams-Sonoma3

Maria Constantino3

Robin Robertson3

Carol Selva Rajah3

Michael Pollan2

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Marks & Spencer10

Octopus Publishing Group10

Chronicle Books9

Mitchell Beazley8

Simon and Schuster8

Marks and Spencer8

Simon & Schuster8

Ryland Peters & Small7

Parragon Books7

Ryland, Peters & Small Ltd6

National Geographic Books6

Clarkson Potter6

Michael Joseph6

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Harper Collins5

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German10121

Czech5143

Slovak1125

French279

Spanish96

Russian84

Italian77

Polish56

Dutch51

Hungarian49

Portuguese17

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Romanian5

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Catalan2

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Hardcover with dust jacket145

Saddle stitch38

Flexi-binding16

Paperback with dust jacket3

Accordion book1

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Total 500+ titles

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- Jessica Strand
Cooking for Two
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- Monisha Bharadwaj
The Indian Cooking Course
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- Martina Slajerova
Sweet and Savory Fat Bombs
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- Jean-Christian Jury
Vegan, the cookbook
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- collective
The One Pot Student Cookbook
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- Mathieu Gallant
RawEssence. 180 Delicious Recipes for Raw Living
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- James Hoffman
The world atlas of coffee : From beans to brewing
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- Loren Cordain
Paleo ANSWer, The
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- Mickey Trescott
The Nutrient-Dense Kitchen
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- Dave DeWitt
The Chile Pepper Encyclopedia
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- Jacopo Falleni
Café Firenze Cookbook
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- Stephanie Izard
Girl in the Kitchen: How a Top Chef cooks, thinks, shops, eats, and drinks
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- Loi Seibert Pappas
Crepes
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- Pamela Sheldon Johns
Williams-Sonoma Collection: Risotto
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- Erica De Mane
Williams-Sonoma Collection: Pasta
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- Gerard Baker
The Great British Bake Off: How to Avoid a Soggy Bottom and Other Secrets to Achieving a Good Bake
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- Daisy Kristiansen
Raw Cake
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- Marc Vetri
Mastering Pasta
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- collective
Pana Chocolate: the recipes
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- Annie Rigg
Gifts from the Kitchen
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- Gennaro Contaldo
Pasta book
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- Laura Washburn
Tacos, Quesadilla & Burritos
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- Ružena Murgová
The Slovak Cookery
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- Jane Asher s
Easy celebration cakes: fun ideas for all occasions
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- Alain Ducasse
Simple Nature : 150 new recipes for fresh healthy dishes
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- collective
100 Great Breads
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- Julie Morris
Superfood Smoothies - 100 Delicious, Energizing & Nutrient-dense Recipes
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- Norma MacMillan
501 Recipes for Puddings and Desserts
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- collective
Tapas
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- Tom Kerridge
Tom Kerridge's Proper Pub Food
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- Carrie Wiatt
The Diet fot Teenagers Only
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Pasta: Quick & Easy Edition #5
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- Ina Garten
The Barefoot Contessa Cookbook
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- Faldela Williams
The Cape Malay Cookbook
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- Leah Vanderveldt
First-Time Vegan
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- Rachel Allen
Rachel's Irish Family Food
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- Lydia Miller
The Keto Vegan
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- Paul Gayler
Chicken & Other Birds
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- Yasuo Konishi
Cool Tools. Cooking Utensils from the Japanese Kitchen
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- Biju Thomas
Feed Zone Portables
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- collective
Enjoy your meal: Best of Central Europe Area Cooking
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- Elfriede Temm
St. Martiner Kochbuch
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- collective
Cool Restaurants Milan
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- François-Régis Gaudry
Let's Eat France!
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- Jim Murray
Jim Murray's Complete Book of Whisky : The Definitive Guide to the Whiskies of the World.
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- Annie Bell
The Camping Cookbook
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- Lisa Bjärbo
Very Veggie Family Cookbook
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- André Dominé
Culinaria France

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