This inspirational guide by the CEO who overhauled one of the most renowned charities in America equips leaders of both non-profit and for-profit organizations with the tools to increase revenue and efficiency dramatically, all while effecting positive change in the world.
Delicious recipes for home chefs who are mindful about the welfare of animals.The recipes are constructed around the seasons-summer, fall, winter, and spring-so that whether home chefs are simmering a stew on a cold night or grilling out under balmy skies, they can set a humane table year-round.