Sold out but wanted!
Parameters
- 639 pages
- 23 hours of reading
Book purchase
Kulturgeschichte des Essens und Trinkens, Gert von Paczensky
- Language
- Released
- 1997
- Binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Language
- German
- Authors
- Gert von Paczensky
- Publisher
- Goldmann
- Released
- 1997
- Format
- Paperback
- Pages
- 639
- ISBN10
- 344272192X
- ISBN13
- 9783442721924
- Series
- Tags
- Non-Fiction, Historical Themes, History, Self-Help, Medicine, Cookbooks, Food & Drinks, Health & Fitness, Nutrition & Diets
- Rating
- 4.35 out of 5