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- 352 pages
- 13 hours of reading
More about the book
Concentrating on wine-producing regions of the world, this atlas emphasizes the relationship between geography and its effects on a wine's character and notes important geographic features of famous vineyards.
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The World Atlas of Wine, Hugh Johnson, Jancis Robinson
- Language
- Released
- 2001
- product-detail.submit-box.info.binding
- (Hardcover)
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- Language
- English
- Authors
- Hugh Johnson, Jancis Robinson
- Publisher
- Mitchell Beazley
- Released
- 2001
- Format
- Hardcover
- Pages
- 352
- ISBN10
- 1840003324
- ISBN13
- 9781840003321
- Series
- Tags
- Non-Fiction, Hobby, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Encyclopedia, Food, Alcohol, Wine, Food and Drink, Vineyards
- First published
- 1971
- Original title
- The World Atlas of Wine
- Rating
- 4.5 out of 5
- Description
- Concentrating on wine-producing regions of the world, this atlas emphasizes the relationship between geography and its effects on a wine's character and notes important geographic features of famous vineyards.