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A third edition of the groundbreaking book that clearly details all the key scientific developments in wine and winemaking. A comprehensive, illustrated reference to the most controversial, interesting and hotly debated topics in the world of wine.
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Wine Science, Jamie Goode, Sam Harrop, MW
- Language
- Released
- 2021
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Wine Science
- Language
- English
- Authors
- Jamie Goode, Sam Harrop, MW
- Publisher
- Octopus Publishing Group
- Released
- 2021
- Format
- Hardcover
- Pages
- 224
- ISBN10
- 1784727113
- ISBN13
- 9781784727116
- Series
- Rating
- 4.2 out of 5
- Description
- A third edition of the groundbreaking book that clearly details all the key scientific developments in wine and winemaking. A comprehensive, illustrated reference to the most controversial, interesting and hotly debated topics in the world of wine.

