Gigi and Ojiji: Food for Thought

More about the book

Gigi is excited to prepare her favorite breakfast, Peanut Butter Toast, but faces a challenge when her Ojiji expresses his dislike for it, favoring traditional Japanese foods like natto instead. This delightful story explores the theme of culinary preferences and cultural differences, as Gigi embarks on a journey to discover whether she can embrace a new breakfast option while navigating her love for peanut butter.