The book is currently out of stock
Parameters
- 108 pages
- 4 hours of reading
More about the book
Filling and delicious, rice comes in numerous varieties and offers a vast range of scents, tastes, and textures depending on how it is cooked. Exploring rice's culinary history and African diasporic identity, Michael Twitty shows how to make the southern classics as well as international dishes - from Savannah Rice Waffles to Ghananian Crab Stew.
Book purchase
Rice, Michael W. Twitty
- Language
- Released
- 2021
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.