Sold out
Parameters
- 160 pages
- 6 hours of reading
More about the book
Provides a treasury of lesser-known but everyday trivia about food history, cooking terminology, dining etiquette, cocktail recipes, and after-dinner toasts
Language
Book purchase
Schott's Food and Drink Miscellany, Ben Schott
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.