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An Edible History of Humanity

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3.8(4761)Add rating

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  • 288 pages
  • 11 hours of reading

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A lighthearted chronicle of how foods have transformed human culture throughout the ages traces the barley- and wheat-driven early civilizations of the near East through the corn and potato industries in America.

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An Edible History of Humanity, Tom Standage

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Released
2010
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(Paperback)
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3.8
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4761 Ratings

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