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A truly comprehensive guide to the very best of British traditional cooking, with over 200 recipes drawn from all over the British Isles.
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Traditional British Cooking, Hilaire Walden
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Paperback)
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- Subtitle
- The Best of British Cooking
- Language
- English
- Authors
- Hilaire Walden
- Publisher
- Anness
- Released
- 2004
- Format
- Paperback
- Pages
- 256
- ISBN10
- 1844760715
- ISBN13
- 9781844760718
- Series
- Rating
- 4.05 out of 5
- Description
- A truly comprehensive guide to the very best of British traditional cooking, with over 200 recipes drawn from all over the British Isles.