Reviews of Environmental Contamination and Toxicology

More about the book

The focus on toxic chemicals in food and environments has led to the creation of three specialized publications: comprehensive reviews, rapid progress reports, and archival documentation. These integrated resources aim to facilitate international communication and ensure coherent advancements in the dynamic field of environmental contamination and toxicology. This initiative addresses the absence of dedicated literature on toxic chemicals affecting food, feeds, and ecosystems, while also providing authoritative documentation of relevant legislation and scientific findings.