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Parameters
- Pages
- 624 pages
- Reading time
- 22 hours
More about the book
Notable for its scientific approach to recipe writing, this cookbook offers meticulous step-by-step instructions that revolutionized culinary practices when it was first published in 1896. Originating from the prestigious Boston Cooking School, it serves as a comprehensive guide for home cooks, emphasizing precision and clarity in the kitchen. The Original Fannie Farmer Cookbook remains a foundational text, influencing modern cooking methods and standards.
Book purchase
The Original Fannie Farmer 1896 Cookbook, Fannie Merritt Farmer
- Language
- Released
- 2016
- product-detail.submit-box.info.binding
- (Hardcover)
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