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Exploring the evolution and contemporary discussions surrounding the aesthetics of food and drink, this book serves as a thorough and approachable guide. It delves into various perspectives on how culinary presentation influences perception and enjoyment, making it a valuable resource for both enthusiasts and scholars interested in the intersection of gastronomy and art.
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The Aesthetics of Food, Kevin W. Sweeney
- Language
- Released
- 2018
- product-detail.submit-box.info.binding
- (Paperback)
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- Subtitle
- The Philosophical Debate About What We Eat and Drink
- Language
- English
- Authors
- Kevin W. Sweeney
- Publisher
- RLPG/Galleys
- Released
- 2018
- Format
- Paperback
- Pages
- 214
- ISBN13
- 9781783487431
- Series
- Tags
- Non-Fiction, Art & Culture
- Rating
- 4.25 out of 5
- Description
- Exploring the evolution and contemporary discussions surrounding the aesthetics of food and drink, this book serves as a thorough and approachable guide. It delves into various perspectives on how culinary presentation influences perception and enjoyment, making it a valuable resource for both enthusiasts and scholars interested in the intersection of gastronomy and art.