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The Ultimate Guide to Cooking Wild Game: Recipes and Techniques for Every North American Hunter

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216 pages

More about the book

Designed specifically for wild game hunters in North America, this cookbook offers a diverse collection of recipes tailored to various types of game. It emphasizes both traditional and innovative cooking techniques, helping hunters make the most of their harvest. With practical tips on preparation and cooking, readers can explore new flavors and methods, enhancing their culinary skills while celebrating the bounty of the hunt. This guide serves as an essential resource for anyone looking to elevate their wild game cooking experience.

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ISBN
9781510755451

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Book variant

2020, hardcover

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