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This book sets the foods of India in their religious, historical and regional context, providing a framework for over 100 recipes. It is enriched with anecdotes and personal reminiscences which convey the culinary heritage of India, and photographs capture the diversity of that land.
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A Taste of India, Madhur Jaffrey
- Language
- Released
- 1989
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- (Paperback)
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- Title
- A Taste of India
- Language
- English
- Authors
- Madhur Jaffrey
- Publisher
- Pavilion Books
- Released
- 1989
- Format
- Paperback
- Pages
- 256
- ISBN10
- 1851451986
- ISBN13
- 9781851451982
- Series
- Rating
- 4.5 out of 5
- Description
- This book sets the foods of India in their religious, historical and regional context, providing a framework for over 100 recipes. It is enriched with anecdotes and personal reminiscences which convey the culinary heritage of India, and photographs capture the diversity of that land.