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  • 224 pages
  • 8 hours of reading

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Recipes for home cooking by leading chefs and food writers.

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Australian Food, Tony Bilson, Philippe Mouchel, Chris Taylor, Philip Johnson, Martin Webb, Maggie Beer, Tetsuya Wakuda, Stephanie Alexander, Cheong Liew, Serge Dansereau, Neil Perry, Dany Chouet, Janni Kyritsis, Stefano Manfredi, Geoff Lindsay, Guillaume Brahimi, Jacques Reymond, Alan Saunders

Language
Released
1999
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Damaged
Price
€1.19

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Subtitle
Recipes for Home Cooking by Australia's Leading Chefs and Food Writers
Language
English
Format
Hardcover
Pages
224
ISBN10
1863026479
ISBN13
9781863026475
Series
Description
Recipes for home cooking by leading chefs and food writers.