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Eat This, Not That!

This series offers practical and informed food choices for everyday life. It guides readers on how to select healthier options in various settings, from dining out to grocery shopping. The focus is on simplifying the complex world of nutrition into easy-to-understand advice. It's an invaluable resource for anyone looking to eat better without feeling deprived.

Cook This, Not That! Kitchen Survival Guide

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  • Did you know the average dinner from a chain restaurant costs nearly $35 a person and contains more than 1,200 calories? That's hard on your wallet and your waistline, and few people understand this better than the authors of Eat This, Not That! After years of helping consumers navigate America's daunting culinary landscape – and literally thousands of weight-loss success stories – Dave and Matt have finally turned their nutritional savvy to the place with the greatest impact – your kitchen. The hundreds of recipes contained inside this book will help you and your loved ones eliminate body fat, get in shape, and lead fitter, happier lives.

    Cook This, Not That! Kitchen Survival Guide