Discover intriguing facts about dairy farms in all 50 states and how dairy products strengthen bones in "Los lácteos," part of the "Aprendamos sobre los alimentos" series.
Let's Learn about Food Series
This educational series delves into the fascinating world of food and its origins. Each book explores different types of food, from fruits and vegetables to grains and dairy. Readers will learn where food comes from, how it is grown, and its importance for our health. It's an engaging way to broaden young minds' understanding of the everyday essentials that nourish them.
Recommended Reading Order
Discover fascinating facts about fruit cultivation in "Fruit," part of the Let's Learn About Food series. Learn how apples thrive in cool climates while oranges flourish in warmth. Perfect for young readers eager to explore the world of food!
Discover fascinating facts about whole grains like corn, barley, and wheat, which thrive in vast open fields across America, in "Whole Grains," part of the Let's Learn About Food series.
Discover intriguing facts about vegetables, including where celery and peppers thrive and which ones grow underground, in "Vegetables," part of the Let's Learn About Food series.
Discover intriguing facts about meat and fish, including the unique flavor umami and the prevalence of chicken and turkey farming in the U.S. "Meat and Fish" is part of the Let's Learn About Food series, perfect for curious readers.