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A classic guide to American cooking features thousands of traditional recipes and five hundred new dishes, in a volume that includes an array of favorite casserole, dessert, and soup options.
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Joy of Cooking, Irma von Starkloff Rombauer
- Language
- Released
- 2006
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Joy of Cooking
- Language
- English
- Authors
- Irma von Starkloff Rombauer
- Publisher
- Simon & Schuster UK
- Released
- 2006
- Format
- Hardcover
- ISBN10
- 0743246268
- ISBN13
- 9780743246262
- Series
- Rating
- 4.1 out of 5
- Description
- A classic guide to American cooking features thousands of traditional recipes and five hundred new dishes, in a volume that includes an array of favorite casserole, dessert, and soup options.