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Parameters
- 528 pages
- 19 hours of reading
More about the book
300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Book purchase
Smoke & Spice - Revised Edition, Cheryl Jamison, Bill Jamison
- Language
- Released
- 2003
- Binding
- (Paperback)
Payment methods
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- Language
- English
- Authors
- Cheryl Jamison, Bill Jamison
- Publisher
- Harvard Common Press
- Released
- 2003
- Format
- Paperback
- Pages
- 528
- ISBN10
- 1558322620
- ISBN13
- 9781558322622
- Series
- Rating
- 4.1 out of 5
- Description
- 300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.