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Culinaria Italy

Pasta, Pesto, Passion

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4.5
(246)

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  • 496 pages
  • 18 hours of reading

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Introduces the food, drink, people and countryside of Italy with 386 recipes from various regions of the country.

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Culinaria Italy, Claudia Piras

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Released
2004
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4.5
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246 Ratings

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