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What's cooking. Vegetarian

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From simple dishes to elaborate gourmet meals, every cook will find plenty of old favorites and discover exotic new cuisines in this comprehensive series. Each book provides more than 100 easy-to-follow recipes accompanied by tantalizing color photographs.

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What's cooking. Vegetarian, Jenny Stacey

Language
Released
2000
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3.9
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38 Ratings

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Language
English
Released
2000
Format
Paperback
Pages
256
ISBN10
0752544187
ISBN13
9780752544182
First published
2004
Original title
Vegetarian
Rating
3.85 out of 5
Description
From simple dishes to elaborate gourmet meals, every cook will find plenty of old favorites and discover exotic new cuisines in this comprehensive series. Each book provides more than 100 easy-to-follow recipes accompanied by tantalizing color photographs.