The book is currently out of stock
More about the book
Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.
Book purchase
Let's Eat, Tom Parker Bowles
- Language
- Released
- 2013
- product-detail.submit-box.info.binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
We’re missing your review here.
- Title
- Let's Eat
- Language
- English
- Authors
- Tom Parker Bowles
- Publisher
- Pavilion Books
- Released
- 2013
- Format
- Paperback
- Pages
- 271
- ISBN10
- 1909108243
- ISBN13
- 9781909108240
- Series
- Rating
- 4.5 out of 5
- Description
- Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.