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Exploring the art of sushi-making, this cookbook offers 30 elegant recipes that are both delicious and healthy. With step-by-step instructions and vibrant photographs, readers will learn to prepare a variety of sushi and sashimi, from traditional hand-rolls to poke bowls. The book also delves into the history and health benefits of Japanese sushi, provides guidance on essential sushi-making tools, and teaches techniques for perfect sushi rice and vegetable preparation. Ideal for both beginners and experienced cooks, it demystifies sushi for home chefs.
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Sushi, Ryuichi Yoshii
- Language
- Released
- 2021
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Sushi
- Language
- English
- Authors
- Ryuichi Yoshii
- Publisher
- Tuttle Publishing
- Released
- 2021
- Format
- Hardcover
- Pages
- 112
- ISBN13
- 9780794608262
- Category
- Cookbooks
- Description
- Exploring the art of sushi-making, this cookbook offers 30 elegant recipes that are both delicious and healthy. With step-by-step instructions and vibrant photographs, readers will learn to prepare a variety of sushi and sashimi, from traditional hand-rolls to poke bowls. The book also delves into the history and health benefits of Japanese sushi, provides guidance on essential sushi-making tools, and teaches techniques for perfect sushi rice and vegetable preparation. Ideal for both beginners and experienced cooks, it demystifies sushi for home chefs.