Sold out
Parameters
- 416 pages
- 15 hours of reading
More about the book
Takes a revelatory historical journey through the flavours of Italy's cities. From the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples, this work shows how violence and intrigue, as well as taste and creativity, went to make the world's favourite cuisine
Book purchase
Delizia!, John Dickie
- Language
- Released
- 2007
- product-detail.submit-box.info.binding
- (Paperback)
Payment methods
We’re missing your review here.
- Title
- Delizia!
- Subtitle
- The Epic History of the Italians and Their Food
- Language
- English
- Authors
- John Dickie
- Publisher
- Sceptre
- Released
- 2007
- Format
- Paperback
- Pages
- 416
- ISBN10
- 034089640x
- ISBN13
- 9780340896402
- Series
- Tags
- Non-Fiction, Historical Themes, History, Technology & Engineering, Science & Math, Cookbooks, Cookbooks, Food & Drinks, Agricultural Sciences, Food, Southern Europe, Italy, Middle Ages, History of Europe, Cities, Rome, Roma, Gypsies, Pasta, Milan, Pizza
- Original title
- Delizia!
- Rating
- 4 out of 5
- Description
- Takes a revelatory historical journey through the flavours of Italy's cities. From the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples, this work shows how violence and intrigue, as well as taste and creativity, went to make the world's favourite cuisine