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Food of Culture "World of Christmas"

Food of Culture "World of Christmas"

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  • 170 pages
  • 6 hours of reading

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Exploring the intersection of culinary traditions and holiday celebrations, this cookbook features recipes inspired by Peter Ingrasselino's travels and experiences. It highlights diverse cultural practices surrounding Christmas, offering readers a chance to discover unique dishes that reflect various global traditions. Through personal anecdotes and authentic recipes, Ingrasselino invites readers to experience the rich tapestry of food and culture during the festive season.

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Food of Culture "World of Christmas", Peter Ingrasselino

Language
Released
2020
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(Paperback)
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Subtitle
Food of Culture "World of Christmas"
Language
English
Publisher
Blurb
Released
2020
Format
Paperback
Pages
170
ISBN13
9781714149377
Series
Description
Exploring the intersection of culinary traditions and holiday celebrations, this cookbook features recipes inspired by Peter Ingrasselino's travels and experiences. It highlights diverse cultural practices surrounding Christmas, offering readers a chance to discover unique dishes that reflect various global traditions. Through personal anecdotes and authentic recipes, Ingrasselino invites readers to experience the rich tapestry of food and culture during the festive season.