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- 288 pages
- 11 hours of reading
More about the book
A journey into the cuisines and food cultures of India from award-winning food writer Chitrita Banerji. Banerji travels across the country to find out how India's turbulent history has shaped its people and particularly its cuisine.
Book purchase
Eating India, Chitrita Banerji
- Language
- Released
- 2008
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Eating India
- Subtitle
- Exploring the Food and Culture of the Land of Spices
- Language
- English
- Authors
- Chitrita Banerji
- Publisher
- Bloomsbury Publishing
- Released
- 2008
- Format
- Hardcover
- Pages
- 288
- ISBN10
- 0747581371
- ISBN13
- 9780747581376
- Series
- Tags
- Non-Fiction, Historical Themes, Maps & Travel, True Stories, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Travelogues, Food, India, Travelling
- Rating
- 3.25 out of 5
- Description
- A journey into the cuisines and food cultures of India from award-winning food writer Chitrita Banerji. Banerji travels across the country to find out how India's turbulent history has shaped its people and particularly its cuisine.




