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Parameters
- 256 pages
- 9 hours of reading
More about the book
This comprehensive and inspirational cookbook demonstrates how versatile, flavorsome, and healthy the vegetarian diet can be. Includes chapters on soups and starters, snacks and light meals, main meals, side dishes, and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Italian, Low Fat, Pasta, and Vegetarian.
Book purchase
What's Cooking: Vegetarian, Jenny Stacey
- Language
- Released
- 2002
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Very Good
- Price
- €6.49
Payment methods
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- Language
- English
- Authors
- Jenny Stacey
- Publisher
- Parragon Book Service Ltd
- Released
- 2002
- Format
- Paperback
- Pages
- 256
- ISBN10
- 075258538X
- ISBN13
- 9780752585383
- Series
- Little Book of Recipes
- First published
- 2004
- Original title
- Vegetarian
- Rating
- 3.85 out of 5
- Description
- This comprehensive and inspirational cookbook demonstrates how versatile, flavorsome, and healthy the vegetarian diet can be. Includes chapters on soups and starters, snacks and light meals, main meals, side dishes, and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Italian, Low Fat, Pasta, and Vegetarian.