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Parameters
- 256 pages
- 9 hours of reading
More about the book
An illustrated guide to Japanese cooking with information on traditions and techniques.
Book purchase
Japanese Cooking, Emi Kazuko, Yasuko Fukuoka
- Language
- Released
- 2003
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Japanese Cooking
- Language
- English
- Authors
- Emi Kazuko, Yasuko Fukuoka
- Publisher
- Hermes House
- Released
- 2003
- Format
- Paperback
- Pages
- 256
- ISBN10
- 1843094304
- ISBN13
- 9781843094302
- Series
- Tags
- Non-Fiction, Cookbooks, Cookbooks, Food & Drinks, References & Manuals, Food, Japan, Japanese Literature
- Rating
- 4 out of 5
- Description
- An illustrated guide to Japanese cooking with information on traditions and techniques.