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Cookbooks and English and Release year is from 2015 to 2023

Categories

Cookbooks198

Health / Medicine12

Maps and Travel8

Guides / Tourism / Travel6

Art / Culture5

Alcohol5

Design4

Wine harvest4

Top gifts3

Fiction2

Hobby and Home2

Sport2

Fashion2

Cooking soup2

Textbooks1

Esotericism and Religion1

Motivation and Self-help1

Geography / Topography1

Book sale1

Other textbooks1

Travelogues1

Comic books1

Music1

Plants and Cultivation1

Other arts1

Litteraria Pragensia1

Witchcraft and Magic1

Baking season1

Authors

Christine Bailey2

Stefani Bittner1

Alethea Harampolis1

Deborah Harroun1

Annie Simensen1

Elisabetta Danielli1

Jeff O. Connell1

Stephan Mitsch1

Marcela Benešová1

Jiří Gajdošík1

Jennifer Koslo, RD1

Gabriela Martina1

Jennifer McGruther1

Signe Johansen1

Publisher

Octopus Publishing Group7

Mitchell Beazley3

Michael Joseph3

Anness Publishing3

Rockridge Press3

Createspace Independent Publishing Platform3

Simon and Schuster2

America's Test Kitchen2

Random House USA Inc2

HarperCollins Publishers2

National Geographic Books2

Orion Publishing Group2

Victory Belt Publishing2

Ryland, Peters & Small Ltd2

WW Norton & Co2

Language

English198

German1194

Czech1033

Slovak199

French51

Italian12

Polish12

Spanish7

Russian6

Dutch6

Hungarian4

Turkish4

Chinese2

Portuguese2

Romanian1

Croatian1

Slovene1

Lithuanian1

Latvian1

Estonian1

Published in

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Binding

Hardcover with dust jacket4

Accordion book1

Condition

Price

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Availability

Total 198 titles

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- collective
The Spice Culture. A Story of Hidden Paradise
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- Sid Shanti
Glorious Ibiza food (& music) : an insider's take on wild plants and winning recipes, with a comprehensive guide to the island's finest suppliers and selections from some of the world's biggest DJs
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- Zuza Zak
Polska: New polish cooking
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- collective
Raising a healthy, happy eater
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- Gennaro Contaldo
Pasta book
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- Meera Sodha
East
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- collective
Food Trails
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- James Graham
Japanese pâtisserie : exploring the beautiful and delicious fusion of East meets West
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- Alana Newhouse
The 100 Most Jewish Foods
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- Alain Passard
The art of cooking with vegetables
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- Martha Stewart
Martha Stewart's Appetizers
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- Jackie Kearney
Vegan street food : foodie travels from India to Indonesia
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- collective
The Palomar Cookbook
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- Louise Avery
Living Tea
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- Kent Rollins
A Taste of Cowboy
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- Martin Storr
The FODMAP Navigator
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- Miyoko Schinner
The Homemade Vegan Pantry
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- Kerry Harling
The 25-Day Ayurveda Cleanse
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- Fulvio Piccinino
The Vermouth of Turin
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- collective
Hungarian cook book
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- Magnus Nilsson
The Nordic cookbook
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- Gwen Rassemusse
My véritable recipes
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- Patrick Dawson
The Beer Geek Handbook
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- collective
Crockpot Complete Book Slow Cooking
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- collective
The Essential Vegetarian Keto Cookbook
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- Daniel De La Falaise
Nature's larder. Cooking with the Senses
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- Mary Berry
The Complete Cookery Course. A Step-by-Step masterclass in home cooking
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- Thalassa Skinner
Cheese Boards to Share
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- Annie Rigg
Gifts from the Kitchen
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- Jamie Oliver
Jamie Cooks Italy
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- Shelly Westerhausen
Platters and Boards
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- Christine Taylor
Chocolate, Cake and Curses
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- Adriana Ayales
Healing tonics : next-level juices, smoothies, and elixirs for health and wellness
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- Diana Henry
From the Oven to the Table
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- Laura Fuentes
The Best Homemade Kids' Snacks on the Planet
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- Tess Ward
The naked diet
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- Michael Hugh Mosley
The fast 800 : how to combine rapid weight loss and intermittent fasting for long-term health
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- Katy Beskow
15 Minute Vegan Comfort Food
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- Katy Beskow
Five Ingredient Vegan
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- Simon Rimmer
The Sunday Brunch Cookbook
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- Cameron Stauch
Vegetarian Viet Nam
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- Caz Hildebrand
An Anarchy of Chillies
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- Norzailina Nordin
Pastri/Pastry
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- Norzailina Nordin
Kek Cawan and Mufin/ Cupcake and Muffin
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- Norzailina Nordin
Puding and Manisan/Pudding and Dessert
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- Joe Wicks
The fat-loss plan: 100 quick and easy recipes with workouts
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- collective
Neal's Yard Remedies : Essential Oils
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- Nicola Jane Hobbs
Fear-Free Food

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